Chinese black tea is a type of tea that is native to China and widely enjoyed around the world. It is called "black tea" because of the dark color of the tea leaves and the resulting brew. Unlike green tea and oolong tea, black tea is fully fermented, which gives it a stronger, bolder flavor and higher caffeine content.

Sleepy time tea, which is a blend of various herbs such as chamomile, spearmint, and lemongrass, is generally considered safe to drink on a regular basis. However, drinking any tea or supplement regularly can lead to negative side effects if consumed in excess, especially if it contains ingredients that the body is sensitive to.

Pearl jasmine tea, also known as "Zhengcha" or "jasmine pearls," is a type of scented green tea that is made by rolling tea leaves into small, round beads or pearls. The tea leaves are scented with fresh jasmine flowers and then dried, resulting in a tea that has a delicate, floral fragrance and flavor. To prepare pearl jasmine tea, the pearls are placed in a cup or teapot, hot water is poured over them, and the tea is allowed to steep for 2-3 minutes. The tea is typically enjoyed for its light, fresh taste and fragrant aroma. It is also believed to have potential health benefits, including promoting relaxation, reducing stress, and improving digestion.

Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process used to make oolong teas and black teas. Chinese green tea refers to green tea that is produced in China. Some popular types of Chinese green tea include Longjing (Dragonwell), Luan Guapian (Melon Seed), and Chunmee. While all Chinese green teas are green teas, not all green teas are Chinese green teas as green tea can be produced in other countries as well.

Bubble tea, also known as pearl milk tea or boba, is a Taiwanese tea-based drink that became popular worldwide in recent years. People love bubble tea for several reasons:

Pu Er is a post-fermented tea produced in Yunnan province only. Pu Er tea's definition includes the following basic & must aspects: 1.)Tea leaves: Tea leaves from Yunnan tea-growing areas. 2.)Selecting the tea leaves from Yunnan tea-growing areas, followed the traditional way of making tea plus sun-drying the tea leaves can be defined as Pu Er tea. There are two types of Pu Er tea in terms of fermentation; green(raw) Pu Er tea; another is cooked(ripe) Pu Er tea. There are mainly two shapes of Pu Er, mainly loose leaves, cakes; but there is also other shapes, like bricks, mushroom shape, Tuo Shape, melon shape, and other unique shapes as well. Today I would like to share puerh tea cake process .

Bubble tea has evolved past its reputation as a drink to be quenched in the summer and is now more than just tapioca pearls on the bottom. In fact, you can even make it at home if you want to! With flavors ranging from mango to lychee, avocado to chocolate, bubble tea shops are great places to explore your tastes. Here I would like to share these ingredients of bubble tea made of.

Flavor blend tea is a flavor blended tea. It contains everything that you get from brewing a regular tea leaf with the addition of multiple flavors and sweetners. Flavor blended teas are the perfect way to satisfy your sweet tooth without it getting in the way of your daily diet.

Strawberry boba, as the name suggests, is an iced strawberry milk tea that originated in Taiwan during the 1980s before finding favor in the United States in the 1990s and is now popular among the masses for many reasons and in many countries. Some enjoy the wide range of different flavors, whereas others are drawn in by the different color-looking boba tea that make the drink so appealing.

Brown sugar boba has become famous worldwide because of the soft, chewy texture of boba, the sweetness of sugar, and the refreshing taste of tea.